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Sapporo Yebisu small bottle

¥ 650(税込)

Suntory The Premium Malt's small bottle

¥ 650(税込)

Kirin Lager Small Bottle

600 yen(税込)

giraffe greens free

550 yen(税込)

*Non-alcoholic beer

Lemon sour

600 yen(税込)

Black Oolong Tea High

700 yen(税込)

Green tea high

600 yen(税込)

Jasmine High

600 yen(税込)

Gassan Kasutori Shochu RISOPPA

¥ 650(税込)

This is a fruity shochu full of ginjo aroma, made by vacuum distilling only the lees of Junmai, Junmai Ginjo, and Junmai Daiginjo.

Shichikanuma Sweet Potato Shochu Simon Sweet Potato

¥ 650(税込)

A special potato shochu nurtured in the rich nature of Okuizumo.Simon potatoes are grown in the fertile soil of Okuizumo, Shimane Prefecture, and slowly brewed using traditional sake brewing methods.Simon potatoes are rich in natural minerals and vitamins and have long been popular as a food that supports health.

Kuromoji Shochu HIKIMI Ushomorinoka

¥ 650(税込)

This distilled liquor is made with a generous amount of Kuromoji, which grows wild in the forests of Hikimi Town, Shimane Prefecture, and is intended to be enjoyed for its aroma.The moment it is poured into a glass, the distinctive refreshing feeling and elegant sweet aroma of Japanese herbs emerges, leaving an impression.The mouthfeel is surprisingly soft, with a quiet depth reminiscent of the forest remaining on the finish.This is a recommended drink not only as an after-dinner drink, but also as a relaxing drink to finish off a Japanese meal.

Oki Shuzo Matsue Soba Shochu SOBA-CHU

¥ 650(税込)

This unique soba shochu is made by Oki Shuzo using soba noodles from Matsue.It has the aroma and subtle sweetness of soba noodles, but has a clean, light aftertaste.It's not too strong and has a good balance that makes it easy to pair with food.It is a great accompaniment to any Japanese meal, as well as after shabu-shabu or grilled dishes.

Izumo Shine Muscat

¥ 650(税込)

A fruity liqueur made with 100% Shine Muscat grapes from Izumo City, Shimane Prefecture.It is characterized by the gorgeous fragrance and elegant sweetness that are unique to Shine Muscat.The fresh fruity flavor spreads throughout the mouth, leaving a refreshing aftertaste.How to drink it: Mix with soda: Enjoy the fragrant Muscat flavor along with the refreshing bubbles.Water: The gentle sweetness is highlighted, creating a refreshing taste.

Izumo Fuji Plum Wine (only available in the Izumo area)

¥ 650(税込)

Fuji Sake Brewery - Izumo City - [Ingredients] Plums (from Shimane Prefecture), rock sugar (beet sugar), sake, brewer's alcohol. Plums from Shimane Prefecture are pickled in Shimane sake (Izumo Fuji).We use beet sugar, which is gentle on the body.Enjoy it chilled straight, on the rocks, or mixed 1:1 with soda...any way you like.

Izumo Fuji Yuzu Sake (only available in the Izumo area)

¥ 650(税込)

Izumo Fuji / Izumo City, Shimane Prefecture [Ingredients] Izumo-grown yuzu, sake, beet molasses, brewer's alcohol [Alcohol content] 8% Made with 100% Izumo-grown yuzu! It has the sweet and sour taste of fresh yuzu, a mellow fragrance, and a clean aftertaste.[Recommended drinking method] Enjoy the flavor as it is by drinking it chilled and straight or on the rocks, or mix it 1:1 with soda for a refreshing taste.

Suntory angle highball

¥ 650(税込)

Suntory Whisky Chita

900 yen(税込)

Suntory Whisky Hakushu

1000 yen(税込)

Matsui Brewery Sanin Blended Whisky

¥ 650(税込)

~About the sake we sell~

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They only sell local sake from Shimane Prefecture, and popular items sell out quickly.Please note.The price is for a glass of approximately 110ml.

Li Bai Special Junmai [Yamata no Orochi] Super Dry

800 yen(税込)

Li Bai Sake Brewery (Matsue City, Shimane Prefecture) This sake has a very dry, light and refreshing taste, but you can definitely taste the umami of the rice.If you drink it chilled, it leaves a crisp aftertaste, but if you drink it at room temperature, it's easy to enjoy.When warmed, the flavor softly opens up.It has no flashy aroma and is a mild sake that will not interfere with your meal.It goes well with Japanese cuisine in general, as well as grilled salted chicken, dried fish, blanched green vegetables, and stews made with dashi stock, making it a great addition to your daily meals.

Homareiketsuki Pink (cloudy)

800 yen(税込)

This nigori sake has a lovely pale pink color produced by the pink yeast, and is as gentle as spring.A subtle sweetness and soft acidity are in harmony, making this a light and easy-to-drink wine.It goes well as an aperitif and with fruity dishes.It's so gorgeous that you'll want to take pictures.

Izumo Fuji Extra Dry Blue Label

850 yen(税込)

An ultra-dry series from Izumo Fuji, a popular brewery representing Shimane.The clean and refined taste is subtly flavored with a subtle yet solid umami core, and the aftertaste is very sharp.It pairs well with delicate dishes such as shabu-shabu and white fish, and is highly acclaimed as a "useful Junmai Ginjo" that brings out the flavor of the ingredients.

Izumo Fuji Junmai Ginjo "Red Label"

900 yen(税込)

Izumo Fuji's ever-popular "Red Label" is characterized by its elegant fruity aroma and soft taste that allows you to fully enjoy the flavor of rice.With an excellent balance of sweetness, acidity, and sharpness, this versatile drink enhances the flavor of food while still leaving a lasting presence.It pairs well with shabu-shabu, white fish, and vegetable dishes, making it a dish loved by a wide range of people.

Spring Junmai Ginjo Kimoto Hosanshu

900 yen(税込)

A unique wine finished in the high acidity "Toyosan" style.The robust acidity derived from the Kimoto brewing method coexists with the refreshing fruitiness, and the flavor changes as you eat.Recommended for dishes that make use of the acidity, such as seafood carpaccio or dishes with sake lees sauce.

Yamasan Masamune | Sakanishiki Junmai Ginjo

900 yen(税込)

This Junmai Ginjo is made from carefully polished Shimane sake rice "Saka Nishiki" to achieve a beautiful balance of aroma, acidity, and umami.The gentle fruity aroma and clear taste give way to the soft richness that is unique to Sakanishiki.Its delicate and gentle flavor goes perfectly with dashi dishes and shabu-shabu.It has a calming quality and is a perfect accompaniment to your meal.

Izumo Fuji Yukigumo Nigori Nama Genshu

900 yen(税込)

A winter-only nigori sake with a rich rice flavor and a smooth texture.It combines the strength and crispness that only undiluted sake can offer, making it an excellent match for hot pot dishes and other heavily seasoned dishes.It has a rich yet pure aftertaste that is just like "drinking snow."

Shichikanuma Junmai Shiborishina

900 yen(税込)

A seasonal limited edition "Shiborishina" made from the popular brand "Nanakanuma."Its appeal lies in its fresh aroma right after it has been squeezed and the crispness that comes from its youthful acidity.It has a light and refreshing taste, but towards the end the soft flavor of the seven-crown horse slowly spreads.It is easy to drink even while eating and goes well with shabu-shabu and appetizers.

Kaishun Junmai Super Dry First Press Nama Genshu

900 yen(税込)

This is a refreshing bottle with a vibrant aroma typical of new sake and a crisp, dry taste.You can also taste the richness of the undiluted sake, making it an excellent drink to accompany meals, bringing out the flavor of sashimi and hotpot.This is a new sake that we recommend to anyone who likes clear, dry sake without any impurities.

Calm Earth Clouds

900 yen(税込)

"Tenon Tsuchigumo" from Itakura Sake Brewery in Izumo, Shimane, is a "wild sake" in which wild yeast and lactic acid bacteria coexist.This wine's powerful acidity, umami, and soft richness resonate together, evoking primitive memories.Enjoy the depths of the earth.

Izumo Fuji Junmai Daiginjo En no Mai Unfiltered Raw Sake

1200 yen(税込)

This Junmai Daiginjo sake is carefully prepared by an Izumo brewer and bottled as "unfiltered raw sake," a product that combines freshness and elegance.The elegant aroma of Sakanishiki and its clear, beautiful flavor fill your mouth, leaving a crisp, clean aftertaste.It has a sophisticated taste that is suitable for special occasions.

Mukyotenon [Saika] Kimoto Junmai Daiginjo

1200 yen(税込)

"Saika" is the flagship product of Izutenon.The depth of the kimoto brewing process and the clarity of Junmai Daiginjo coexist beautifully, with soft fruit aromas, clean acidity, and mild umami flavors spreading out in layers.It has a refined and quiet presence when served chilled, and a lingering aftertaste when served warm, making it a highly refined sake that can be enjoyed with a meal or on its own.

Mukyotenon SAGA2025 COSMIC INTERBEING Soyashi Mizumoto Junmai Daiginjo Sakanishiki R6BY

1600 yen(税込)

Soyashi Mizumoto Junmai Daiginjo Sakanishiki R6BY Tennon is taking on the challenge of creating the next generation of Junmai Daiginjo using the "Soyashi Mizumoto" method.The overlapping of acidity and umami creates a very complex taste, which is rich yet surprisingly clear.This special drink has a deep aftertaste and even evokes a spiritual worldview, making it a stand-out drink whether enjoyed with a meal or on its own.

Grape Myth Berigo Red/White

800 yen (tax included)

glass

Sake yeast brewed Koshu 2023

800 yen(税込)

glass

Enmusubi Sparkling Delaware Brut

900 yen(税込)

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Shimane Wine Enmusubi Sauvignon Blanc 2024

900 yen(税込)

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Shimane Wine Enmusubi Chardonnay 2024

900 yen(税込)

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Shimane Wine Enmusubi Bijou Noir 2023

1000 yen(税込)

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Grape Myth Verigo Red

4500 yen(税込)

A dry red wine with a mellow aroma from aging and a mellow acidity.It has a strong flavor but is easy to drink and pairs well with Japanese food.

Grape Myth Berigo White

4500 yen(税込)

A dry white wine with a refreshing citrus aroma and mellow acidity.Its refreshing taste makes it a perfect match for seafood and Japanese cuisine.

Sake yeast brewed Koshu 2023

4700 yen(税込)

A special wine brewed with sake yeast, a first in Japan (according to Shimane Winery).Koshu grapes are fermented at low temperatures, giving the wine a gentle aroma and soft flavor.This wine pairs well with Japanese cuisine such as rock oysters, cold tofu, sashimi, and yakitori.

Shimane Wine Enmusubi Sauvignon Blanc 2024

5000 Yen(税込)

A fragrant, refreshing dry white wine made taking advantage of Shimane's cool climate.The aroma of citrus fruits, white flowers, and subtle herbs spreads, and the clear acidity enhances the flavor of the food.It pairs perfectly with white fish, shabu-shabu, and dashi dishes, making it a natural companion to Japanese cuisine.

Shimane Wine Enmusubi Chardonnay 2024

5000 Yen(税込)

Made using Chardonnay grown under contract in Masuda City, Shimane Prefecture.It has a refreshing green apple aroma and a mellow mouthfeel, with a harmonious balance of fruit flavor and moderate acidity.Goes well with seafood dishes and shabu-shabu.

Enmusubi Sparkling Delaware Brut

6500 yen(税込)

Sparkling wine made from 100% Delaware grapes produced in Izumo City.The refreshing acidity, fresh fruit aroma, and fine bubbles make this a perfect match for an aperitif or Japanese food.

Enmusubi Sparkling Muscat Bailey A Rosé Brut

8000 yen(税込)

Authentic sparkling wine made with Muscat Bailey A from Yasugi City.The orange-cherry pink color is harmoniously combined with the sweet aroma of strawberries and fragrant yeast.It is characterized by fine bubbles and a crisp, dry taste.A special bottle carefully crafted by hand.

Enmusubi Sparkling Koshu Brut

8000 yen(税込)

Enmusubi Sparkling Koshu Brut is a dry sparkling wine made with Koshu grapes from Shimane Prefecture.It features a refreshing citrus aroma and fine bubbles, making it perfect as an aperitif or with seafood dishes.

Shimane Wine Enmusubi Bijou Noir 2023

7000 yen(税込)

A limited edition red wine made using Bijou Noir grapes from Shimane Prefecture.Ruby color and berry aroma, with a light taste that harmonizes acidity and tannins.The aftertaste is gentle and the drinkability makes it an attractive choice for everyday meals.

Shimane Winery Grape

¥ 680(税込)

Ota Yuzu Cider (200ml)

800 yen(税込)

This local cider is made with yuzu juice from Oda City, Shimane Prefecture, and contains no artificial flavorings or colorings.With its refreshing acidity and gentle sweetness, it pairs perfectly with Japanese food.It is also recommended as a refreshing drink after a meal.

Izumo Ginger Jinja Ale (200ml)

900 yen(税込)

Ginger ale made with ginger from Izumo and contains no artificial flavorings.The powerful flavor of ginger and the refreshing taste of lemon will warm you from the inside out.This drink is delicious both hot and cold and is popular with women.

Shimane local cola (250ml)

1000 yen(税込)

A craft cola blended with 10 kinds of spices and citrus fruits.It has a deep aroma and a refreshing taste, and goes well with alcohol.Please enjoy this "adult cola" that is unique to Shimane.

Black oolong tea

600 yen(税込)

Green Tea

500 yen(税込)

Jasmine tea

500 yen(税込)

Orange small bottle

550 yen(税込)