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Sapporo Yebisu small bottle

¥ 650(税込)

Suntory The Premium Malt's small bottle

¥ 650(税込)

Kirin Lager Small Bottle

600 yen(税込)

giraffe greens free

550 yen(税込)

*Non-alcoholic beer

Lemon sour

600 yen(税込)

Black Oolong Tea High

700 yen(税込)

Green tea high

600 yen(税込)

Jasmine High

600 yen(税込)

Gassan Kasutori Shochu RISOPPA

¥ 650(税込)

This is a fruity shochu full of ginjo aroma, made by vacuum distilling only the lees of Junmai, Junmai Ginjo, and Junmai Daiginjo.

Shichikanuma Sweet Potato Shochu Simon Sweet Potato

¥ 650(税込)

A special potato shochu nurtured in the rich nature of Okuizumo.Simon potatoes are grown in the fertile soil of Okuizumo, Shimane Prefecture, and slowly brewed using traditional sake brewing methods.Simon potatoes are rich in natural minerals and vitamins and have long been popular as a food that supports health.

Izumo Shine Muscat

¥ 650(税込)

A fruity liqueur made with 100% Shine Muscat grapes from Izumo City, Shimane Prefecture.It is characterized by the gorgeous fragrance and elegant sweetness that are unique to Shine Muscat.The fresh fruity flavor spreads throughout the mouth, leaving a refreshing aftertaste.How to drink it: Mix with soda: Enjoy the fragrant Muscat flavor along with the refreshing bubbles.Water: The gentle sweetness is highlighted, creating a refreshing taste.

Izumo Fuji Plum Wine (only available in the Izumo area)

¥ 650(税込)

Fuji Sake Brewery - Izumo City - [Ingredients] Plums (from Shimane Prefecture), rock sugar (beet sugar), sake, brewer's alcohol. Plums from Shimane Prefecture are pickled in Shimane sake (Izumo Fuji).We use beet sugar, which is gentle on the body.Enjoy it chilled straight, on the rocks, or mixed 1:1 with soda...any way you like.

Izumo Fuji Yuzu Sake (only available in the Izumo area)

¥ 650(税込)

Izumo Fuji / Izumo City, Shimane Prefecture [Ingredients] Izumo-grown yuzu, sake, beet molasses, brewer's alcohol [Alcohol content] 8% Made with 100% Izumo-grown yuzu! It has the sweet and sour taste of fresh yuzu, a mellow fragrance, and a clean aftertaste.[Recommended drinking method] Enjoy the flavor as it is by drinking it chilled and straight or on the rocks, or mix it 1:1 with soda for a refreshing taste.

Suntory angle highball

¥ 650(税込)

Suntory Whisky Chita

900 yen(税込)

Suntory Whisky Hakushu

1000 yen(税込)

Matsui Brewery Sanin Blended Whisky

¥ 650(税込)

~About the sake we sell~

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They only sell local sake from Shimane Prefecture, and popular items sell out quickly.Please note.The price is for a glass of approximately 110ml.

Izumo Fuji Handmade Junmai (only available in the Izumo area)

800 yen(税込)

This Junmai sake is available exclusively in the Izumo region and is made from Sakanishiki, a special sake rice variety grown in the mountainous region of Izumo with minimal pesticides and chemical fertilizers, and slowly brewed using traditional hand-brewing techniques.It is a dry sake that goes well with the cuisine of Izumo, and although it is simple, you will never tire of drinking it, with a nostalgic finish.

Fusozuru Autumn Junmai Genshu

800 yen(税込)

After spring and summer, the rough edges of this sake have softened and the flavor of the rice has deepened.It has a pleasant balance of robust flavor and acidity, and is very satisfying to drink.The aroma is modest and mild, and it can be enjoyed in a wide range of ways, from chilled to hot, with a clean, refreshing aftertaste.

Li Bai Special Junmai [Yamata no Orochi] Super Dry

800 yen(税込)

Li Bai Sake Brewery (Matsue City, Shimane Prefecture) This sake has a very dry, light and refreshing taste, but you can definitely taste the umami of the rice.If you drink it chilled, it leaves a crisp aftertaste, but if you drink it at room temperature, it's easy to enjoy.When warmed, the flavor softly opens up.It has no flashy aroma and is a mild sake that will not interfere with your meal.It goes well with Japanese cuisine in general, as well as grilled salted chicken, dried fish, blanched green vegetables, and stews made with dashi stock, making it a great addition to your daily meals.

Rika's Experiment (R5BY)

800 yen(税込)

The sweetness and umami are complemented by a hint of acidity, giving the wine an overall dry feel.It has a gentle fragrance that is not flashy and a taste that complements meals.When served chilled, it has a crisp finish, when served at room temperature the flavor is intensified, and when served warm it becomes mellow and spreads.A rich pure rice sake whose character changes with temperature.

Homarechizuki Junmai Sakanishiki

800 yen(税込)

This pure rice sake is brewed using traditional techniques using 100% Sakanishiki rice by Ikezuki Sake Brewery in Onan Town, Shimane Prefecture.The rice is polished to 60-75% and brewed using Association yeast, giving it a gentle umami flavor derived from koji and a crisp aftertaste.The unfiltered, unpasteurized sake is characterized by its fresh fruity aroma and rich flavor.

Homarechizuki Super Dry Junmai Hattannishiki

800 yen(税込)

"Homare Ikezuki Super Dry Junmai Hattan Nishiki" brewed by Ikezuki Sake Brewery in Shimane is a sharp, dry sake that exudes the gentle umami flavor that is unique to Hattan Nishiki.It has a clean, sharp taste and is versatile enough to drink with meals.It can be enjoyed both cold and hot.

Spring begins with Kyukasanpuku, a four-stage brewing process using raw sake

900 yen(税込)

It is very light to drink.It has a sharp, refreshing acidity that is reminiscent of a slightly citrus fruit (although it is not what you would call a fruity type).The sweetness that accompanies the acidity is also refreshing and blends well into the flavor structure.Although it does have a sweet taste, the high acidity means that the sweetness isn't too much of a focus, giving it a "dry" impression with just the right amount of sweetness.In fact, it has a sake meter value of +6, which means it is a dry sake.

Spring begins, summer evening

900 yen(税込)

Wakabayashi Sake Brewery's summer sake, "Kaishun Natsu no Yoi," is characterized by its gentle acidity and crisp, dry taste, achieved through the kimoto brewing process.With its refreshing aroma and delicious rice flavor, this sake is perfect for a summer evening.It can be enjoyed chilled or at room temperature, and is also versatile as an accompaniment to meals.

Juasahi Izumo News Junmai Ginjo

900 yen(税込)

This pure rice ginjo sake is made from improved Omachi rice, carefully polished in-house and slowly fermented at low temperatures.It has a mild aroma and a soft mouthfeel, and while it has a slightly dry, sharp taste, the full-bodied flavor lingers on the finish.This is a perfect drink to enjoy with meals, and pairs well with light Japanese cuisine and sashimi, and can be enjoyed either chilled or at room temperature.

Gassan Kimoto Junmaishu

900 yen(税込)

The scent is mild and not overpowering.When you put it in your mouth, the acidity and umami are in perfect balance, giving the impression of a clean, unadulterated flavor.You can enjoy the clear acidity as a chilled sake, or warm it to a lukewarm temperature to bring out the fullness of the flavor.This is a versatile product that can be used in both temperature ranges.

[R4BY] Tenon Junmai Genshu (Izumo region only)

900 yen(税込)

It is characterized by the soft acidity that is unique to the kimoto brewing method and the full-bodied umami that is characteristic of undiluted sake.The aroma is subtle, but the rich flavor of the rice spreads gently, leaving a mellow bitterness and richness in the aftertaste.When served chilled, you can enjoy its rich flavor, while when served warm, you can enjoy its gentle sweet aroma and depth.It is a tranquil piece that combines strength and serenity.

Iwami Ginzan Special Junmai

900 yen(税込)

Made using 100% Shimane's revived sake rice, Kairyo Hattan Nagare.The rice is polished to 60%, the alcohol content is 16%, and it is designed to be slightly dry.The first sip hits you with a clear aroma, followed by a balanced combination of refreshing acidity and the umami of the rice.The aftertaste is nicely crisp and clean.The quality of this sake does not interfere with the flavor of the food and makes it easy to pair with a wide variety of dishes.This sake is suitable for both cold and warm sake, and you can enjoy different expressions depending on the temperature.

Calm Earth Clouds

900 yen(税込)

Tenon Tsuchigumo, produced by Itakura Sake Brewery in Izumo, Shimane, is a "wild sake" made from a symbiotic mixture of wild yeast and lactic acid bacteria.This wine's powerful acidity, umami flavor, and soft richness resonate together in a way that evokes primitive memories.Enjoy the depths of the earth.

Mukyo Ten'on Kimoto Junmai Ginjo [Ten'un]

950 yen(税込)

Tenun is a sake brewed by Itakura Sake Brewery that has a clear, light taste due to the use of wild yeast and natural fermentation.Its counterpart, Tsuchigumo, is appealing for its layered flavor and strength, achieved by the coexistence of lactic acid bacteria.These two drinks are like heaven and earth, two sides of the same coin.

Shichikanba Tokubetsu Junmai Jet Black S (Bronze medal in the "Junmai Sake (rich and mellow flavor)" category at the Oriental Sake Awards)

1000 yen(税込)

It has a mild aroma and an exquisite balance of rice flavor, acidity, and sharpness, making it a truly "polished silver" sake.Its understated yet elegant flavor complements any dish.Its charm lies in its dignified appearance when served cold and its fullness when served warm, changing with the temperature.

Tenon Junmai Daiginjo "Sakanishiki"

1000 yen(税込)

"Tenon Sakanishiki Junmai Daiginjo" from Itakura Sake Brewery in Izumo, Shimane.It is characterized by a clear koji aroma and a flavor reminiscent of Muscat.This is a cool, deep-flavored ginjo sake that is sharp when chilled and has a rich umami flavor at room temperature.

Gassan Kimoto Junmai Daiginjo Orochi

1100 yen(税込)

Using traditional kimoto brewing techniques, the result is a beautiful, flavorful finish.It has a fruity aroma reminiscent of green apples and a flavor unique to kimoto brewing.It is a well-balanced, clean and refreshing kimoto sake that retains a sour taste but also has a strong umami flavor.

Grape Myth Berigo Red/White

800 yen (tax included)

glass

Izumo Delaware Orange

800 yen(税込)

glass

Sake yeast brewed Koshu 2023

800 yen(税込)

glass

Enmusubi Sparkling Delaware Brut

900 yen(税込)

glass

Shimane Wine Enmusubi Chardonnay 2024

900 yen(税込)

glass

Shimane Wine Enmusubi Muscat Bailey A

900 yen(税込)

Japanese red wine varieties are cultivated and brewed in Shimane Prefecture.It has a gorgeous aroma reminiscent of strawberries and cherries, a soft astringency, and a light taste.A versatile red wine that pairs well with all types of Japanese cuisine, and is easy to pair with both meat and fish dishes.*Only available by the glass due to limited availability.

Shimane Wine Enmusubi Bijou Noir 2023

1000 yen(税込)

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Shimane Wine Enmusubi Merlot 2022

1400 yen(税込)

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Grape Myth Verigo Red

4500 yen(税込)

A dry red wine with a mellow aroma from aging and a mellow acidity.It has a strong flavor but is easy to drink and pairs well with Japanese food.

Grape Myth Berigo White

4500 yen(税込)

A dry white wine with a refreshing citrus aroma and mellow acidity.Its refreshing taste makes it a perfect match for seafood and Japanese cuisine.

Izumo Delaware Orange

4500 yen(税込)

(Orange Wine) An orange wine inspired by the sunset at Izumo, a Japanese Heritage site known as the sacred land of the setting sun.Made from 100% Delaware grapes from Izumo City, it has a harmonious blend of fruity aroma, refreshing sweetness, and gentle tannins, making it a perfect match for fish dishes and Japanese cuisine.

Sake yeast brewed Koshu 2023

4700 yen(税込)

A special wine brewed with sake yeast, a first in Japan (according to Shimane Winery).Koshu grapes are fermented at low temperatures, giving the wine a gentle aroma and soft flavor.This wine pairs well with Japanese cuisine such as rock oysters, cold tofu, sashimi, and yakitori.

Shimane Wine Enmusubi Chardonnay 2024

5000 Yen(税込)

Made using Chardonnay grown under contract in Masuda City, Shimane Prefecture.It has a refreshing green apple aroma and a mellow mouthfeel, with a harmonious balance of fruit flavor and moderate acidity.Goes well with seafood dishes and shabu-shabu.

Enmusubi Sparkling Delaware Brut

6500 yen(税込)

Sparkling wine made from 100% Delaware grapes produced in Izumo City.The refreshing acidity, fresh fruit aroma, and fine bubbles make this a perfect match for an aperitif or Japanese food.

Enmusubi Sparkling Muscat Bailey A Rosé Brut

8000 yen(税込)

Authentic sparkling wine made with Muscat Bailey A from Yasugi City.The orange-cherry pink color is harmoniously combined with the sweet aroma of strawberries and fragrant yeast.It is characterized by fine bubbles and a crisp, dry taste.A special bottle carefully crafted by hand.

Enmusubi Sparkling Koshu Brut

8000 yen(税込)

Enmusubi Sparkling Koshu Brut is a dry sparkling wine made with Koshu grapes from Shimane Prefecture.It features a refreshing citrus aroma and fine bubbles, making it perfect as an aperitif or with seafood dishes.

Shimane Wine Enmusubi Bijou Noir 2023

7000 yen(税込)

A limited edition red wine made using Bijou Noir grapes from Shimane Prefecture.Ruby color and berry aroma, with a light taste that harmonizes acidity and tannins.The aftertaste is gentle and the drinkability makes it an attractive choice for everyday meals.

Shimane Winery Grape

¥ 680(税込)

Ota Yuzu Cider (200ml)

800 yen(税込)

This local cider is made with yuzu juice from Oda City, Shimane Prefecture, and contains no artificial flavorings or colorings.With its refreshing acidity and gentle sweetness, it pairs perfectly with Japanese food.It is also recommended as a refreshing drink after a meal.

Izumo Ginger Jinja Ale (200ml)

900 yen(税込)

Ginger ale made with ginger from Izumo and contains no artificial flavorings.The powerful flavor of ginger and the refreshing taste of lemon will warm you from the inside out.This drink is delicious both hot and cold and is popular with women.

Shimane local cola (250ml)

1000 yen(税込)

A craft cola blended with 10 kinds of spices and citrus fruits.It has a deep aroma and a refreshing taste, and goes well with alcohol.Please enjoy this "adult cola" that is unique to Shimane.

Black oolong tea

600 yen(税込)

Green Tea

500 yen(税込)

Jasmine tea

500 yen(税込)

Orange small bottle

550 yen(税込)