出雲馳走縁 しゃぶしゃぶ暖簾

Three Delicacies from the Countryside: Assorted Assortment

- Shimane Wagyu beef and Okuizumo pork simmered in soy sauce

- Ago's open burning

・Blanched Japanese parsley

Fig and cream cheese monaka

~Izumo walnut miso with red wine aroma, seasoned with salt~

Shimane Wagyu Roast Beef

Sea bream and colorful fish carpaccio in a Japanese style

~Made with grilled flying fish broth and yuzu jelly~

Izumo dashi oden with red tempura and grilled flying fish paste.

Moistly grilled Shimane Wagyu rump steak

~A savory sauce made with sake lees-infused red wine and grilled flying fish broth~

Shabu-shabu with grilled flying fish broth

Grilled flying fish dipping soup for early winter, with condiments

Okuizumo Pork Loin - Mikami (40g)

Shimane Wagyu A5 Loin (80g)

• Colorful assortment of five kinds of aromatic vegetables

Rice cooked in a pot with maitake mushrooms, clams, and grilled flying fish broth.

Izumo Bancha Cold Pudding

Tea rim

* The contents are subject to change depending on the purchase situation.